NECS - Food Distribution Software for Wholesale Foodservice Operators

NECS Training schedule

On Training at NECS,Inc. "We had such a great week, you treated us like royalty! It will be fun to go back and share our new found knowledge, bringing Family Farms up to speed with the great things NECS has to offer".

MINDY PEDERSEN, FIELD REPRESENTATIVE
FAMILY FARMS, INC., ELEVA, WI
NECS Customer Since 1999

3/26/2008 - 3/28/2008

Open Enrollment [Tentative]

Signup

Please note that NECS reserves the right to reschedule or
cancel these class dates as circumstances warrant

We've put together an intensive 3-day training course that will bring your staff up to speed and give them a tremendous comfort level when using entrée^®. This training will also include our new General Ledger and Accounts Payable options.

The training will take place here at our offices in Madison, Connecticut. We've found that our customers get the most out of training when they can do it away from their busy office.

entrée^® training will take place on the last Wednesday, Thursday and Friday of selected months throughtout the year. We plan on keeping our classes small so that we give you the personal attention you need with all your Entrée^® questions being answered.

The cost for the training is $250/person per day.
Group discounts may apply for companies with multiple attendees.

We look forward to welcoming you and your staff to our offices and showing you just how much entrée^® will help your operation.

entrée Training Schedule

Wednesday
9:00am – 9:30am	Introduction to entrée By Chris Anatra
9:30am – 10:45am	Installation Process, Update Process, Overview of Menu Structure, Security Setup, Update Process By Cyndy Edwards • System Installation • Updating existing installation • Menu highlights • Preferences • Security Management • Search Screens
10:45am – 11:00am	Break
11:00am – 12:00pm	Installation Process, Update Process, Overview of Menu Structure, Security Setup, Update Process (continued) By Cyndy Edwards
12:00pm – 1:00pm	Lunch served at NECS
1:00pm – 2:30pm	File Maintenance By Brie Lepore and Shawn Danielson • Customer File Maintenance • Inventory File Maintenance • Comment File • Salesperson File Maintenance • Vendor File Maintenance • Class Maintenance • Contact Manager
2:30pm – 2:45pm	Break
2:45pm – 3:45pm	File Maintenance (continued) By Brie Lepore and Shawn Danielson
3:45pm - 4:30pm	Introduction to the entrée.FMS (Fleet Manager Software) By Tony Vlahos

Thursday
9:00am – 10:45am	Invoicing Options, Standard Order, Truck Routing, Shortage Adjustments, Accounts Receivable By Nichole Zingarella • Invoicing • Item Shortage Adjustments • Assign Route Number • Cash Receipts • Credit Card Processing
10:45am – 11:00am	Break
11:00am – 12:00pm	Invoicing Options, Standard Order, Truck Routing, Shortage Adjustments, Accounts Receivable (continued) By Nichole Zingarella
12:00pm – 1:30pm	Lunch at a local restaurant
1:30pm – 2:00pm	Introduction to entrée.DSR, Laptop Order Entry System By Nichole Zingarella
2:00pm – 2:30pm	Introduction to entrée.DOC, Document Scanning System By Tony Vlahos
2:30pm – 3:45pm	Inventory Control / Purchasing By Tony Vlahos
3:45pm – 4:00pm	Break
4:00pm – 4:30pm	Inventory Control / Purchasing (continued) By Tony Vlahos

Friday
9:00am - 9:45am	Introduction to entrée.NET Order Entry System By Chris Anatra and Nichole Zingarella
	Cybershore's Web Hosting and Design By Scott Lucky
9:45am – 10:45am	Accounts Payable & General Ledger By Cyndy Edwards • Detailed overview of general ledger • Setting up a chart of accounts • Creating journal entries • Details overview of accounts payable • Setting up and printing your checks • Creating payables
10:45am – 11:00am	Break
11:00am – 12:00pm	Reporting System, Label Generation By Brie Lapore • entrée reports - Re3 • Emailing reports • Saving the options • Report preview • entrée Labels • Options Page • Layout Page • Saving Layout
12:00pm – 1:00pm	Lunch served at NECS
1:00pm – 2:00pm	Open session to ask questions
2:00pm – 2:30pm	Future of NECS By Harold Haynes


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